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1501 E. North Street, Suite 102, Greenville, SC 29607

Mr. Crisp’s Annual Winter Champagne Dinner is poised to be an extraordinary event, featuring an impressive lineup of talented guests. We are thrilled to welcome:

• Karen Ulrich, National Sales at T Edward Wines
• Matt Tebbetts, Owner of Mission Grape
• Jeremy Shanker, MS, National Sales Director at T Edward Wines
• Sumner Allison, Sales at Mission Grape
 • Julia Byrnes, Owner of T Edward Wines

Join us as we showcase a curated selection of champagne.  Chef Carlos Baez and his team will craft an exquisite five-course meal, complemented by a welcome pour and champagne pairings from the Mission Grape portfolio. The evening will feature the following selections:

• ULLENS  L.P.M
• André Heucq Assemblage
• Jacquinet-Dumez Luministe
• André Heucq Coteaux Champenois
• Pertois-Moriset Special Club
 • André Heucq Champenois Ratafia

Tickets are $155++ per person. Please note that the ticket price is $155, but the gratuity has already been added to the ticket price upon checkout.

We hope you can join us for this remarkable event!

** Please note, we have added a guest seating box.  Please use this box to list any guests in your party that may have purchased their tickets separately so we can seat you together. 

Purchase Tickets

$186.00 56 tickets maximum per purchase.
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